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Peach & Radish Salad
I wish I could take credit for this recipe, but I am sad to say that I cannot. I’ve mentioned before that Michael’s Genuine is my favorite spot for brunch. And I don’t mean that it’s my favorite spot...
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Pesto Power Salad
Sometimes you crave Mac & Cheese. The good, homemade kind made with bechamel and extra sharp cheddar and topped with buttery breadcrumbs. That’s what I had this weekend. It was delicious and...
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Creamed Summer Corn (and a new addition!)
Hi everyone! As you probably guessed, I’ve been a bit busy with our new addition. Olivia Camero Ainslie made her debut on Saturday, June 18th at 10:29 PM. She was 6 lbs 5 oz., 19 inches long and cute...
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Greek-Style Stuffed Zucchini
This is my annual and obligatory post about how to use up all your extra summer zucchini. Last year it was Green Curry Zucchini & Spinach Soup, the year before it was Lighter Summer Squash Red...
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Tomato Carrot Soup with Bacon Croutons
Diet food. Two words that make me shudder. I’ve always thought it better to take an extra walk or run an extra mile rather than give up the things I love to eat. I guess it’s good that I don’t like...
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Thai-style Chicken Salad
Oh, hello there readers! I have been swept away by an adorable baby and I’m determined to spend every last second of my maternity leave cuddling and playing with my little girl. So that means cooking...
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Butternut Squash & Mushroom Chicken Pot Pie
Fall is my favorite season. The temperatures begin to cool off, holidays inch tantalizingly closer and new ingredients fill the stores. Winter squashes, apples, pears, sweet potatoes. Comfort food....
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Garam Masala Pumpkin Bread
I’ve been neglecting this blog for almost a whole year. I have no excuses, no interesting stories about sabbaticals and traveling abroad, no real reasons why I’ve been so quiet. It’s a simple reason,...
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Squash & Apple Soup
Of course the month I vow to start posting again is the month my site is hacked so badly that it’s down for a week. On the very bright side, I finally took some time to refresh the site design and...
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Guava & Cream Cheese Macarons
If you’re going to make macarons for the first time, you go to the master. And the master of almost all things food is inarguably Thomas Keller. Another Thomas I know – my very own husband – gave me...
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